Gaiety and elegance are the two words which automatically spring to mind to describe this magnificent 18th-century chateau, a listed building set amongst exquisite French gardens and parkland.
Ever since becoming a hotel in 1976, Audrieu is a fine example of good taste and the symbol of the French art of living. Period fireplaces and furniture give a personal touch to this ancestral home. Stay in one of its suites and rooms, some of them with original wainscoting, and enjoy a combination of luxury, space and comfort.
Treat yourself to superb, innovative cuisine in the gastronomic restaurant. For your utmost pleasure, the hotel also boasts a design bar serving light dishes as well as salted or sweet "croques en bouche" to go with your drink, served inside or on the terrace.
Unwind in the hotel's charming gardens or take a dip in the heated outdoor swimming pool. A charging station for electric cars is available at this property.
「Everything about the Chateau d'Audrieu is wonderful - from the very warm welcome at check in to all the little extras in the room. Luggage taken care of upon arrival and brought up to my room. Valet car parking. Tour of the Chateau on the way to...」
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John
オーストラリア
「The location is superb. The grounds are magnificent. We stayed two nights and left very reluctantly. We ate in both restaurants and the food and service were superb - particularly in Le Savran. Breakfast was also a gourmet meal and was so generous...」
Janine
イギリス
「The restaurant and service was excellent and a we had a fantastic dining experience and the room was very comfortable」
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Sergey
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「Attentive and professional staff. Good facilities with pool and gym」
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Irina
ロシア
「It is a very nice chateau located in a rural area in Normandy. We celebrated my daughter’s birthday there. The building is with the history, the restaurant is fantastic with the selection from 3-7 courses menu. Staff is so friendly, special thank...」
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Luisa
イギリス
「it’s a beautiful property, with lovely grounds and great facilities, well maintained. they concierge managed to get us a table in the restaurant even when it was fully booked after she talked to the chef to see if they could add two extra people....」
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