Tucked away in the heart of the Périgord Noir, this spacious 250 m² stone house offers the charm of tradition with the comfort of a well-thought-out holiday home. With five beautifully appointed bedrooms (including two on the ground floor), multiple shower rooms, and ample living areas, it’s ideal for families or groups of friends.
Enjoy relaxed dinners around the large dining table, unwind by the fireplace in the cozy lounge, or play a tune on the grand piano. The kitchen is fully equipped for home-cooked meals, and the layout ensures everyone has space to feel at ease.
Outside, over a hectare of landscaped garden invites you to soak in the beauty of nature. Lounge by the private pool, enjoy meals under ancient plane trees, or simply unwind while taking in sweeping views of the Bessède valley.
Whether you're planning to explore nearby medieval villages and castles, visit the famous Lascaux caves, or just spend time reconnecting with loved ones, Le Pigeonnier du Bordial is a welcoming home base for a memorable Dordogne escape.
Beverly is proud to be part of the Perigordine way of life and love to share all that it has to offer
The Périgord Noir, nestled in the heart of the Dordogne, is a dream destination for lovers of history, nature, and good food. With its rolling hills, ancient forests, and beautifully preserved medieval villages, the region offers the perfect backdrop for a memorable getaway.
Start with a visit to the charming bastide town of Monpazier, one of the “Most Beautiful Villages of France.” Stroll through cobbled streets, browse artisan boutiques, and enjoy the vibrant local market. Don’t miss Sarlat-la-Canéda either—a stunning town filled with golden stone buildings and lively cafés.
Nature enthusiasts will enjoy canoeing down the Dordogne or Vézère rivers, offering breathtaking views of cliffside castles and limestone valleys. Highlights include Beynac Castle, La Roque-Gageac, and the famous Lascaux caves—an unforgettable dive into prehistory.
And of course, the local cuisine is not to be missed: foie gras, truffles, walnuts, and regional wines are all part of the experience. Many farms and markets welcome visitors for tastings.
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